Dr. Ching-Hua Yeh

Studium:

Bachelor: Hospitality Management, Tunghai University (Taiwan)

Master: International Food Business and Consumer Studies, Kassel University

Promotion:

The role of production method and country-of-origin labelling in consumers' food choice - Empirical study based on meta-analyses and stated preference choice experiments, Bonn University

Schwerpunkte in der beruflichen Arbeit:

Experimental economics; Consumer behavior and preference; Food marketing

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